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Private Dining — November to February
We offer private chef experiences for any occasion.
Our menus are designed for family-style dining and shared feasts, bringing people together over food.
Prefer a plated service? A la carte menus are available on request.Available November through February, this is an exceptional private dining experience — crafted, seasonal, and completely bespoke to you.
Enquire using the form below, and we’ll be in touch to curate your perfect dining experience.


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